DOMESTIC instant fried potato chip industries are having a positive impact on the potato market, resulting in improved market access for farmers, according to potato growers.
The sale of locally produced ready-to-eat fried potato chips has become increasingly widespread in Myanmar recently.
It has a significant effect on the potato market, providing farmers with a decent price and generating consistent demand.
“When potato chip industries increase production, the supply from farmers also increases. Because of high demand, potato farmers get good prices and a strong market,” an official from the Naungtaya Potato Association told The Global New Light of Myanmar (GNLM).
However, due to weather conditions, potatoes are often scarce during the rainy season when yields are low. Potatoes are usually abundant during the summer and winter harvests, making it necessary to utilize cold storage facilities, he said.
“In some seasons, potatoes are very abundant. During the rainy season, potato yield is low, and we face periods of scarcity. To keep the supply consistent, storage is the main thing needed. If we can use technology for conservation and storage, it will be beneficial for everyone,” the official continued. — MT/ZN
